An authentic VFMA-accredited farmers’ market running EVERY 2nd SATURDAY of each month 8am -1pm at the Collingwood Children’s Farm.
Our market boasts 30+ stallholders offering ethical, local, and seasonal food and produce from free-range meat, fruit, and vegetables to nuts, eggs, olive oil, and cheese. You’ll also find secondary producers selling locally made jams, dips, pastries plus hot food and coffee to go. The market is plastic-bag free so don’t forget to BYO!
The market is accredited by the Victorian Farmers’ Market Association, which means you’re guaranteed to be buying directly from the growers, makers, and bakers themselves. This sustains Victorian businesses and local food systems.
Our event is part of Urban Agriculture Month.